Mother's Day

$80 per person

12:00-8:00pm

 

APPETIZERS

Choice of One

 

Lobster Bisque
tarragon, sherry

 

Goat Cheese Agnolotti
fava beans, heirloom tomatoes, basil, pancetta

 

Avocado and Colossal Crab Toast
arugula, carrot, apple

 

Baby Gem Lettuce Salad
baby artichokes, parmigiano-reggiano, radish, ceasar dressing
 

ENTREES

Choice of One

 

Grouper
“two river mushroom” risotto, colossal crab beurre blanc

 

Long Island Duck Breast
parsnip, ramps, organic broccoli, black berry

 

Burgundy Short Ribs
gnocchi, swiss shard, carrots

 

Shrimp & Lobster Fra Diavolo
radiatore, san marzano tomatoes, brandy, mascarpone

 

New Zealand Rack of Lamb
asparagus, polenta, manchego, Dijon
 

 

DESSERT

Tasting

 

Rainbow cake, peanut butter cup, chocolate covered strawberry