Mother's Day

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$80 per person

12:00-8:00pm

APPETIZERS

Choice of One

Lobster Bisque
tarragon, sherry

Goat Cheese Agnolotti
fava beans, heirloom tomatoes, basil, pancetta

Avocado and Colossal Crab Toast
arugula, carrot, apple

Baby Gem Lettuce Salad
baby artichokes, parmigiano-reggiano, radish, ceasar dressing
 

ENTREES

Choice of One

Grouper
“two river mushroom” risotto, colossal crab beurre blanc

Long Island Duck Breast
parsnip, ramps, organic broccoli, black berry

Burgundy Short Ribs
gnocchi, swiss shard, carrots

Shrimp & Lobster Fra Diavolo
radiatore, san marzano tomatoes, brandy, mascarpone

New Zealand Rack of Lamb
asparagus, polenta, manchego, Dijon
 

DESSERT

Tasting

Rainbow cake, peanut butter cup, chocolate covered strawberry