top of page
32A7E17F-D4C5-4FFD-B23C-1A15EA5F496A.jpg
DINNER
A La Carte

APPETIZERS

Humboldt Fog Goat Cheese Salad

arugula, golden beets, carrot, cherries, spicy cashews, balsamic vinaigrette

19

​​

Boston Bibb Salad

bacon, gorgonzola, avocado, cucumber, egg, grape tomato,

red onion, dijon dressing

18

​​

Baby Gem Caesar Salad 

artichoke, radish, croutons, parmigiano reggiano
20

​​

Spring Onion Soup

spanish sherry wine, comte

17

Roasted Radicchio
cambozola crostini, pistachio, chive, port wine 
20

​​

Day Boat Sea Scallops & Pork Belly

pistou 
24

​​​

Mussels

applewood bacon, carrots, celery root, tomatoes, sherry, herb crostini  
22

​​​

Jumbo Lump Crab Cake

watercress, carrots, radish, 

29

​​

​​

FRESH PASTA

​​

Goat Cheese Ravioli

spring vegetable & basil
18/36

​​

Garganelli Bolognese

mascarpone, pecorino romano, basil, thyme

19/38

​​

Gnocchi and Angry Shrimp

organic broccoli, pine nuts, spring onion, basil

23/46

​​

Spicy Rigatoni

applewood bacon, bread crumbs, artichoke, san marzano tomatoes, vodka, parmigiano reggiano

37

​​

Spaghetti Carbonara  
parmigiano reggiano, pancetta 
35

​​

​​

ENTREES

​​

Cedar Roasted Salmon

parsnip, roasted asparagus, mushroom ragout 

36

​​

Jumbo Lump Crab Cakes

roasted vegetables, whipped potatoes, watercress, carrot, radish, 

60

All Natural Chicken

creamed spinach, applewood bacon, matchstick fries

36

​​

Berkshire Pork Chop

gnocchi, carrot, parmigiano reggiano, chive

47

​​

Hanger Steak

yukon potatoes, swiss chard, shoestring onion rings, burgundy

46

​​

Day Boat Sea Scallops & Pork Belly

peas, broccoli, asparagus, whipped potato, pistou

48

​​

Veal Milanese

arugula, radicchio, tomato, red onion, parmigiano reggiano

54

bottom of page